Tuesday, 22 March 2016
This mask, not
only whitens your skin, but it also feeds it.
Baker’s yeast is
wonderful for making delicious breads, but it also serves other purposes than
assisting in the rising of dough.
Ingredients
- 20 g of baker’s yeast
- 2 teaspoons of lemon juice
Preparation
Mix the baker’s yeast with the lemon juice (you
can also use grapefruit juice or red currant juice).
Use
Put the bowl with the mixture into another bowl
with hot water for 2-3 minutes. Apply the mask afterwards over a clean
face, and let it act for 20 minutes. Wash the face with hot water and apply a
hydrant crème at the end.
Do not exaggerate with the
face mask! This yeast mask is the ideal solution for face care, but it should
be used 1-2 times a month!
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